The island,
in other words.

In the press

Independent perspectives on our coffee, our space and the people behind it.

In good company.

Coffee guides, 2025–2026.

2026 China Top 100 Coffee Guide · No. 75 · BREW ISLAND 煮屿

2026

China Top 100 Coffee Guide

No. 75

TripChina

· Chris Lee

Updated 2026-10-08

Coffee as a tasting experience

TripChina highlights Chris’s competition background and the café’s focus on single-origin coffees. Its guide presents BREW ISLAND as a place to explore terroir, with explanations that help guests understand what is in their cup.

Read the original · EN
City News Service

· Yang Di

Details that make a cup feel special

City News Service focuses on the café’s custom cups, attentive guidance and in-house roasting. Its Shanghai café feature describes how thoughtful service and single-origin coffees shape an intimate, considered tasting experience.

Read the original · EN
mOmentUm

· Sam

An independent voice in roasting

In a survey of China’s roasters, mOmentUm places BREW ISLAND among independent specialists. It notes small batches, rare estate coffees and a founder involved throughout the journey, from green beans and roasting to the experience at the bar.

Read the original · EN

Editorial summaries by BREW ISLAND. The linked original articles are in English.

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739 Liyang Road, Hongkou, Shanghai

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